In the Traegerhood, we're all about bringing wood-fired flavor right to the table. No matter which grill you go with, Traeger's 6-in-1 ability means you can grill, smoke, bake, roast, braise and BBQ your way to pure, hardwood flavor.
HOW OUR PELLET GRILLS WORK
All-natural hardwood pellets are moved from the hopper to the fire pot by an auger, where they're ignited by the HotRod to feed the flames and add delicious wood-fired flavor to your food. The higher the set temperature, the more pellets dispensed into the auger. A fan circulates heat and smoke for even, consistent cooking, and a drip tray keeps flames off your food and prevents flare-ups. It's all operated by a controller that maintains precise temperature so you can focus on friends, family, & flavor instead of constantly monitoring the fire.
WHY TRAEGER GRILL VS GAS & CHARCOAL GRILLS
A Traeger Grill brings superior taste, ease of use and repeatable results every time you push ignite. Nothing compares to pure, hardwood flavor. Not charcoal and definitely not gas. Our cutting-edge controllers will help take your cooking talents to the next level, thanks to their precision temperature control. A simple start-up gets you grilling quicker, while the convection heating process eliminates any flareups as well as the need to babysit the grill.